Kiwi Cooler
By: Ninja Kitchen Australia

Kiwi Cooler

Freshen up with this kiwi cooler recipe!

Overview

  • Serves 1
  • Preparation Time 5 minutes
  • Compatability Easy

Nutritions

  • Protein 4g
  • Fibre 5g
  • Sugar 20g
  • Calories 160kcal

Ingredients

  • 1 small celery stalk (approx. 25 cm long), cut in 2.5 cm pieces
  • 60g green cabbage, chopped
  • 3 dates, pits removed
  • 1 ripe kiwi, peeled
  • 20g baby spinach
  • 240ml hazelnut milk
  • 140g ice cubes

Best for this recipe...

Methods

  1. Place all ingredients into the 590ml Ninja Cup in the order listed.

  2. Screw the blade assembly onto the cup and blend until ingredients are smooth.

  3. Remove blades from cup after blending.

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