- Preheat the oven to 160°C (fan-forced). Line two baking trays with baking paper and lightly spray with cooking oil.
- Install the dough blade in the 2.1 L Power Pitcher in the Ninja Foodi Power Blender Ultimate System. Add the butter and sugar.
- Secure the lid, select DOUGH, and press START/STOP.
- Once the program is complete, add the flour and run the DOUGH program again. Scrape down the sides of the pitcher to ensure everything is well incorporated.
- Use a 30ml cookie scoop to portion the dough onto the prepared trays. Lightly press down on each ball to flatten slightly.
- Bake until golden brown, turning the trays halfway through. This should take approximately 5 minutes on each side.
