Treat yourself to the rich, creamy decadence of homemade chocolate ice cream. This easy recipe delivers the perfect balance of sweetness and indulgence for a delightful dessert everyone will love!
In a large microwave-safe bowl, add the cream cheese and microwave for 10 seconds. Add the cocoa powder, sugar, and vanilla extract, then use a whisk or rubber spatula to combine until the mixture resembles frosting, about 60 seconds.
Gradually mix in the thickened cream and milk until fully combined and the sugar has dissolved.
After freezing, remove the Creami Deluxe Tub from the freezer and take off the lid. Place the tub into the outer bowl, install the Creamerizer Paddle onto the outer bowl lid, and lock the lid assembly onto the outer bowl. Place the bowl assembly on the motor base and twist the handle to the right to raise the platform and lock it in place.