- Preheat oven to 200°C
- Install the chopping blade in the Food Processor Bowl. Add all falafel ingredients in bowl and press CHOP.
- Scrape down sides with a spatula and press CHOP again.
- Using an ice cream scoop, form mixture into balls and place on a baking tray, lined with baking parchment. Spray or brush with oil. Place in the oven for 30 minutes or until golden brown.
- While the falafels are baking, clean the bowl, then reinstall the chopping blade
in it. Add all sauce ingredients and press PUREE.
- Once cooking is complete, serve with sauce.
Frozen pimms refresher
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Frozen sangria
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Elderflower gin cocktail
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Frozen aperitivo orange spritz
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Dairy-free vanilla milkshake
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Salted caramel milkshake
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal
Ingredients
Spiced apple & cinnamon slush
1-8 Servings
Overview
- Serves 10-12 falafels
- Preparation Time 15 minutes
- Bake Time 30 minutes
- Compatability Medium
Nutritions
- Protein 4g
- Fibre 3g
- Sugar 1g
- Calories 120kcal