- Preheat oven to 160°C (320°F).
- Install the disc adapter in the Food Processor Bowl. Place the reversible disc, slicing side up, on the adapter. Install feed chute lid, and place vegetables in feed chute. Press SLICE, then use the pusher to push vegetables through the chute and repeat until all the vegetables are processed.
- Carefully remove from food processor bowl and place in a bowl with oil. Mix together.
- Arrange in a single layer on a baking sheet. Bake for 30–35 minutes, turning occasionally.
- Sprinkle with sea salt before serving.
Frozen pimms refresher
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Frozen sangria
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Elderflower gin cocktail
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Frozen aperitivo orange spritz
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Dairy-free vanilla milkshake
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Salted caramel milkshake
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal
Ingredients
Spiced apple & cinnamon slush
1-8 Servings
Overview
- Serves 4-6
- Preparation Time 10 minutes
- Bake Time 35 minutes
- Compatability Easy
Nutritions
- Protein 2g
- Fibre 3g
- Sugar 4g
- Calories 120kcal