- Install stacked blade in the 2.1 L Pitcher. Place cauliflower in the pitcher, then install the flat lid. Select CHOP and press START/STOP. Once processing is complete, run CHOP program again.
- Heat oil in a pan over medium-high heat, then sauté garlic and ginger until golden brown.
- Remove lid and stacked blade. Add riced cauliflower, vegetables, soy sauce, salt, and pepper to the pan and cook until cauliflower is tender and vegetables are warmed through, for about 8 minutes.
- Garnish with green onions and sesame seeds and serve.
Frozen pimms refresher
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Frozen sangria
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Elderflower gin cocktail
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Frozen aperitivo orange spritz
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Dairy-free vanilla milkshake
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Salted caramel milkshake
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal
Ingredients
Spiced apple & cinnamon slush
1-8 Servings
Overview
- Serves 2 - 3
- Preparation Time 5 minutes
- Bake Time 10 minutes
- Compatability Easy
Nutritions
- Protein 5g
- Fibre 4g
- Sugar 5g
- Calories 170kcal